Carotino adds rich color and nutrients to your favorite dishes

Move the vegetable or olive oil to the back of your kitchen pantry. Carotino Red Palm & Canola Oil is a cholesterol-free cooking oil that adds more than just color to your meals. Carotino’s distinctive golden appearance comes from the alpha and beta carotenes it contains, the same nutrients that give tomatoes, carrots and red peppers their color. A little Carotino goes a long way. Only a tablespoon will add a significant contribution to your Recommended Daily Allowance (RDA) of such nutrients as Vitamin E, Vitamin A and Omega 3, essential for healthy hair, teeth, skin and good vision. Carotino is also 100 percent natural, Halal, Vegan and Kosher.

By substituting Carotino for other cooking oils, you can add a subtle golden color to almost any dish. It is ideal for all of your favorite foods and perfect for roasting, sautéing, baking or salad dressings. Carotino’s milder aroma and flavor also won’t overpower your food as olive oil might. Instead, Carotino brings out a food’s natural taste, making it perfect for various recipes from stir-fries to baking. While intense heat can often cause some more delicate oils to leave food tasting bitter or scorched, Carotino has a high smoke point of 392° F. This makes it great for the high temperatures needed for deep-frying or barbequing.